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pink salt weight loss drink with lemon

Pink Salt Weight Loss Drink Recipe


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5 from 3 reviews

  • Author: Nicole
  • Total Time: 2 minutes
  • Yield: 1 serving 1x
  • Diet: Low Calorie

Description

A refreshing morning detox drink made with Himalayan pink salt, lemon juice, and warm filtered water. Supports digestion, hydration, and gentle weight loss when used daily.


Ingredients

Scale
  • ¼ tsp Himalayan pink salt (fine-ground)
  • 8 oz warm filtered water (240 ml) (~120 °F / 49 °C)
  • 1 tbsp fresh lemon juice (about ½ lemon)
  • Optional: ½ tsp raw honey
  • Optional: pinch cayenne pepper

Instructions

  1. Heat water until warm but not boiling (about 120 °F / 49 °C).
  2. Pour water into a heat-safe glass.
  3. Stir in pink Himalayan salt until fully dissolved.
  4. Add fresh lemon juice and optional raw honey or cayenne pepper.
  5. Whisk gently and sip slowly over 2–3 minutes.
  6. Wait 15–30 minutes before eating or drinking coffee.

Notes

  • You can skip the lemon and honey to keep the drink fasting-friendly.
  • Add apple cider vinegar for a stronger metabolism boost.
  • Always consult your doctor if you’re on a low-sodium diet.
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Detox Drink
  • Method: No Cook
  • Cuisine: Wellness

Nutrition

  • Serving Size: 1 glass
  • Calories: 8
  • Sugar: 0g
  • Sodium: 530mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg
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