Description
This Strawberry Spritz cocktail recipe is light, fruity, and perfect for warm-weather sipping. It blends fresh lemon juice, homemade strawberry syrup, dry white wine, and fizzy club soda into a beautifully balanced drink. Served in a martini-style glass, it’s vibrant, easy to make, and stunning to serve. Whether you’re hosting brunch or relaxing solo, this spritz adds sparkle to the moment.
Ingredients
Scale
- ½ lemon, freshly squeezed
- 2 tablespoons homemade strawberry syrup
- ⅔ cup dry white wine (Sauvignon Blanc or Pinot Grigio)
- ⅔ cup club soda, chilled
- 5 ice cubes
Instructions
- Place 5 ice cubes into a martini-style cocktail glass.
- Squeeze ½ lemon using a citrus press and pour the juice into the glass.
- Add ⅔ cup of chilled club soda.
- Pour in ⅔ cup of dry white wine.
- Top with 2 tablespoons of homemade strawberry syrup.
- Let the drink settle naturally no stirring needed.
Notes
- For a mocktail version, skip the wine and add more club soda or sparkling grape juice.
- Use homemade strawberry syrup for richer flavor.
- Always serve chilled for best taste and texture.
- Garnish with a lemon twist or fresh strawberry slice if desired.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Assembled
- Cuisine: European-inspired
Nutrition
- Serving Size: 1 serving
- Calories: 473 kcal
- Sugar: 86 g
- Sodium: 52 mg
- Fat: 1 g
- Saturated Fat: 0.03 g
- Unsaturated Fat: 0.23 g
- Trans Fat: 0 g
- Carbohydrates: 93 g
- Fiber: 3 g
- Protein: 1 g
- Cholesterol: 0 mg